Robert Padoni
Dar Es Salaam
Summary
Public-facing Butcher Assistant situationally-aware and supportive in all aspects of butcher operations. Safety-oriented operator of saws, knives and meat grinders with efficiency and speed. Creative designer of appealing product displays and food arrangements complete with garnishes, functional elements and pricing.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Butcher Assistant
Andrea Baradin
01.2017 - Current
- Facilitated seamless order processing through accurate record-keeping and clear communication with other departments.
The Cook
Andrea Baradin
01.2017 - Current
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
Education
Three Months
Tumain Nkerezange Secondary School
Dar Es Salaam, Tanzania Skills
- Packaging and Labeling
- Knife handling expertise
- Meat cutting precision
- Grinding and mincing
Certification
- Area of certification, Company Name - Timeframe
Languages
English
Beginner (A1)
Timeline
Butcher Assistant
Andrea Baradin
01.2017 - Current
The Cook
Andrea Baradin
01.2017 - Current
Three Months
Tumain Nkerezange Secondary School
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