Hafsa Othman Omary

Driven by a passion for enhancing food safety and overall products quality, I leveraged my skills in microbiological analysis and problem-solving at Bakhresa Food Products Limited. Excelling in both team collaboration and project management, I significantly improved production process quality. Proficient in data analysis and Python. I blend technical and interpersonal skills to achieve excellence in quality assurance.

• Date of Birth: 01/08/98
• Gender: Female
• Nationality: Tanzanian

• Dr. Shaaban Kassuwi, Lecturer, Department of Molecular Biology and Biotechnology, University of Dar es Salaam, Mobile number: +255 735 261 838, Email address: Kasshaab@gmail.com P.O Box 35179, Dar es Salaam.
• Dr. Said Hamadi Mohamed, Lecturer department of molecular biology and biotechnology, University of Dar es Salaam, Mobile number: +255 713 822 260, Email address: gsapze@gmail.com P.O Box 35179, Dar es Salaam, Dar es Salaam

• HACCP MANAGEMENT SYSTEMS - The training provided was about the awareness on the food safety hazard control, correction of the food safety non conformities and more familiarisation on the Operational Prerequisite programmes that are in the company and the critical control points and what is mostly being controlled at those points.
• Tanzania Commission for Science and Technology, 13th Conference of the African Society of Human Genetics, Theme: Genomics and Translational Research.
• Future STEM Business Leaders training programme.